Special Diets

 

Special Diets
 
The Food and Nutrition Department is dedicated to providing a safe eating environment for every student. We provide diet modifications for students that, due to a disability or food allergy as defined below, need special diets.  Please see bottom of the page for Diet Modification Forms.
 
 
Definitions of Disability and Other Special Dietary Needs
 
Rehabilitation Act of 1973 and the Americans with Disabilities Act:
The definition of a person with a disability under Section 504 of the Rehabilitation Act of 1973 is any person who has a physical or mental impairment which greatly limits one or more major life activities, has a record of such an impairment or is regarded as having such an impairment, which can include many diseases and conditions.
 
Some of these diseases and conditions are: Orthopedic, visual, speech and hearing impairments; epilepsy; phenylketonuria (PKU); food anaphylaxis; metabolic diseases (such as diabetes); specific learning disabilities; cancer, as well as others.
 
 
Major life activities are defined as: caring for one ’s self, eating, performing manual tasks, walking, seeing, hearing, speaking, breathing, learning, and working.
 
 
 
Individuals with Disabilities Education Act:
 
The definition of a person with a disability under Part B of the Individuals with Disabilities Education Act, means a child evaluated in accordance with this Act as having one or more of the recognized thirteen disability categories and who, due to the disability, need special education and related services. These include:
 

Autism
Deafness or hearing impairments
Deaf-blindness
Orthopedic impairments
Specific learning disabilities (including ADHD)
Traumatic brain injury
 
Asthma
Diabetes
Nephritis
Sickle cell anemia
Heart conditions
Epilepsy
Rheumatic fever
Hemophilia
Leukemia
Lead poisoning
Tuberculosis
Mental retardation
Emotional disturbance
Speech or language impairment
Multiple disabilities
Visual impairment
 
 

 
 
 
 
 
 
Diet Modification Form
 
The Food and Nutrition Department is dedicated to providing a safe environment for every student and will accommodate special diets. In order for food substitutions to be made, a licensed physician will need to determine if a child has a disability, as defined under the Rehabilitation Act of 1973 and the Americans with Disabilities Act or the Individuals with Disabilities Education Act. The physician will need to fill out and sign the determined portion of the Diet Modification Form provided in the link below. Please return this form to your school nurse.
Diet Modification Form

 

If you have any questions concerning allergies or special diets pleat contact ECASD's Food and Nutrition direcor, Sue Brown by phone at (715) 852-3021 or by e-mail.

Eau Claire Area School District Office · 500 Main Street, Eau Claire, WI 54701-3770 · phone: (715) 852 3000 · fax: (715) 852 3004
Copyright © 2009 Eau Claire Area School District. All Rights Reserved.